Fruit Pizza

INGREDIENTS:
1 roll refrigerator sugar cookie dough
1 (8 ounce) package cream cheese, softened
1/2 cup sugar
1/2 teaspoon vanilla

Suggested fruits: Strawberries, blueberries, kiwi, peaches, bananas, or any soft fruit, sliced

INGREDIENTS for Glaze:
1 cup apricot preserves
1 Tablespoon water

TO PREPARE:

Spray pizza pan with Pam. Roll out dough dusting with flour. Place in pan, making a small ridge around edge of pan. Bake according to directions on package. Cool. Cream together cream cheese, sugar and vanilla. Mix until smooth and spread over cooked cookie. Arrange fruit on top of mixture in any pattern you wish. Brush glaze over fruit and cream cheese mixture. Cut with pizza cutter and serve.